Food For Thought

Whether identifying effective leaders, aligning on company culture, developing next generation executives, or retaining your best talent, our principals share unique insights and expertise from their experiences working in and with organizations like yours. Interested in connecting with one of our principals to learn more?

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Beyond Innovation: Navigating A Shifting Agri-Food Landscape

By K&R Principals Aaron Locker, Abby McMillin, Jon Leafstedt, Paul Izenstark Beyond the cutting-edge technologies showcased at World Agri-Tech and Future Food-Tech, the conversations circled back to a more fundamental linchpin: people. From navigating downsizing to fostering resilience, the agri-food sectors are facing a talent landscape reshaped by economic pressures…

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Navigating Turbulence: Insights from the NGFA Annual Convention

By David Turner, Managing Partner & Chairman of the Board Last week, I had the opportunity to attend the National Grain and Feed Association (NGFA) Annual Convention, where I gained valuable insights into the current state of the food and agriculture industry. The prevailing sentiment among industry leaders was one…

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Breaking Barriers: Empowering Women Leaders in Food and Agriculture

By K&R Managing Directors Kimberly Bretz, Abby McMillin & Lisa Johnson Leadership in food and agriculture is evolving, thanks to the growing presence of women who are breaking barriers and redefining success. This was evident at recent events such as the WFF Leadership Conference and the Females in Food Expo…

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Authentic Leadership: A Catalyst for Success in the Evolving Dairy Industry

In an era of unprecedented challenges and opportunities for the dairy industry, authentic leadership has emerged as a crucial factor in driving success and fostering resilience. This insight was reinforced at the recent Dairy Forum, where Kincannon & Reed Managing Directors Ed Yuhas and Julie Kanak gained valuable perspectives on…

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Resilient Leadership: Navigating Uncertainty in the Food and Agriculture Industries

The global food and agriculture sector faces unprecedented challenges, from extreme weather events to technological disruption, from shifting consumer preferences to supply chain volatility. These challenges demand a new approach to leadership - one that embraces adaptability and resilience as core competencies rather than occasional needs. I recently presented on…

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Year End Talent Trends & Implications for EMEA

TODAY’S EVOLVING TALENT MARKET Addressing global food security through sustainable practices has highlighted critical leadership challenges. While technology, capital, and policy support are essential, effective leadership remains the linchpin for solving future food and agriculture challenges. Our client work has revealed key themes and implications for 2025: THE NEW LEADERSHIP…

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